The pork buns were rubbery tough on the outside and the filling were hot - obvious they had been reheated in a microwave for way too long! The scallion pancakes were deep fried flour without any scallions and very chewy.The chicken soup dumplings had hardly any soup in them and the skin was thick and doughy. We ordered chicken soup dumplings, roast pork buns, scallion pancakes and Singapore maifun. So leave yourself extra time if you want to eat here and practice deep breathing and other relaxation exercises.We had lunch here on Thursday at about 12:30pm and was seated as soon as we arrived. Don't get me wrong, everyone is nice, but orders are taken only to be forgotten, dishes come late or not at all, it takes a long time to even get a glass of water. The lo mein was flavorless.īut then there's the service. The only dishes that were a bit of disappointment were the noodle dishes, which were bland. The chicken and fish dishes also were well prepared. The stir fried string beans are crispy and flavorful. I especially liked the vegetarian dumplings and the turnip cakes. Flavors are distinct and the portions are generous. The menu comprises dim sum dishes from several areas of China and a dinner menu. happy hour destination, so be sure to make a reservation. I've been here once for lunch and once for dinner, and likely will go back because the food is so damn good, but please could they train their servers a little more? This second-floor restaurant is well appointed and comfortable and increasingly popular as a. We'll definitely be back to try their other dim sum dishes More But, I'd rather pay more for 0 wait time, better quality dim sum and spacious seating. Some may feel that price wise this spot is a little high. This location is kept clean and the staff is really friendly. My friends really enjoyed our food and service here. Definitely high quality ingredients and strong flavor. Then go to the regular soup dumplings and to the fried stuff. Highly recommend ordering the spicy soup dumplings first as they do pack some heat. Very little grease and plenty of meat as well. The beef scallion pancake is a must order. The siu mai we had were huge and they stuff it with plenty of meat. We ordered around 2 rounds of each dish it was plenty for our party of 8. spicy soup dumplings, pan fried soup dumplings, edamame dumings, beef scallion pancake, pork & shrimp siu mai, shrimp cheung fun har gow and chicken feet. We ordered pork soup dumplings, crab & pork soup dumplings, extra. I came here with some friends and we were seated really quickly. You'll find plenty of Chinese decor and traditional furniture here.
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